Ricotta & Spinach Tortellini 565 g
Roughly chopped spinach and fabulously creamy, fresh ricotta, wrapped in paper thin pasta. Try serving them with a drizzle of extra-virgin olive oil, chilli flakes and a squeeze of fresh lemon.
When you have such fabulous fresh produce on your doorstep, as we do, the best approach is to keep it simple and let the flavours sing. Now in family size!
- 5 MINUTES COOKING TIME
- 4 SERVINGS
- 1100 KJ PER 100 GR
When you buy our pasta, you can trust that we’ve always sourced the best ingredients, whether it’s the ripest Parmigiano Reggiano or the plumpest tomatoes. And we never, ever use caged eggs, preservatives, hydrogenated fats, GMO ingredients, artificial colours or flavours.
Keep refrigerated at 4-6°C. Not suitable for freezing. Once opened, return it to the fridge and eat within 3 days. Product packaged in a protective atmosphere.
INGREDIENTS
Filling 53%: ricotta 29% (whey, milk, salt, citric acid), spinach 17%, mascarpone cheese (cream, milk, citric acid), breadcrumbs (soft wheat flour, water, salt, yeast), sunflower oil, Parmigiano Reggiano cheese (milk, salt, animal rennet), whey powder, butter, vegetable fibres, salt, potato starch, sugar, garlic, nutmeg, natural flavoring.
Pasta 47%: soft wheat flour, egg 30%, durum wheat semolina.
Contains: egg, wheat & milk
ALLERGENS: May contain tree nuts, shellfish, fish
NUTRITIONAL INFORMATION per 100g
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Energy value1100 kj
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Fat11gSaturates5.8g
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Carbohydrate33gSugars4.1g
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Protein9g
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Sodium0.56g
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