Filling 53%: tomato paste 23%, mozzarella cheese 15% (milk, salt, rennet), ricotta (whey, milk, salt, citric acid), vegetable fibres, breadcrumbs (soft wheat flour, salt, yeast), tomato concentrate 7%, sunflower oil, starches, butter, oregano, tomato powder 1.5%, salt, natural flavourings, onion, skimmed milk powder, acidicty regulator: sodium bicarbonate, sugar.
Pasta 47%: Soft wheat flour, eggs 30%, durum wheat semolina.
Contains: egg, wheat (gluten) & barley, milk
Allergens: see ingredients in bold.
Produced in a factory that also uses nuts, crustaceans, fish, celery and mollusks.